What is Mint
Mint is used in a variety of delicious baked treats, savory sauces, and drinks, from hot mint tea to cool mint juleps and mojitos.
Mint is an aromatic herb produced by various species of the mint plant (Mentha). Native to the eastern Mediterranean, mint gets its name from a mythic nymph named Minthe (Mintho).
- Common Name：Mint, Wild Mint, Peppermint
- Other Name：Herb of Wild Mint, Mentha canadensis L.
- No Artificial Flavour
- No sulphur
- Country of Origin: China
薄荷是什么？
薄荷是中华常用中药之一。它是辛凉性发汗解热药，治流行性感冒、头疼、目赤、身热、咽喉、牙床肿痛等症。处用可治神经痛、皮肤瘙痒、皮疹和湿疹等。
- 品名：薄荷叶茶
- 别名：蕃荷菜、菝蔺、吴菝蔺、南薄荷、猫儿薄苛、升阳菜、薄苛、蔢荷、夜息花、菝蕑、吴菝蕑、野薄荷、升阳菜薄苛、夜息药、仁丹草、见肿消、水益母、接骨草、土薄荷、鱼香草、香薷草
- 纯天然，无添加剂， 无农药
- 无硫磺
- 產地：中國
Benefits of Mint
Mint Leaf is an antipyretic medicine for sweating, treating influenza, headache, red eyes, body heat, throat, gum swelling and pain.
- Managing gastrointestinal problems
- Allergies
- Soothing common cold symptoms
- Help in maintain diet
- Help in digestion
- Rich in Nutrients
- May Improve Irritable Bowel Syndrome
- May Help Relieve Indigestion
- Could Improve Brain Function
- May Decrease Breastfeeding Pain
- Subjectively Improves Cold Symptoms
- May Mask Bad Breath
- Easy to Add to Your Diet
薄荷的功效和作用
发汗解热药，治流行性感冒、头疼、目赤、身热、咽喉、牙床肿痛等症。
- 疏风
- 散热
- 辟秽
- 解毒
- 治外感风热
- 头痛
- 目赤
- 咽喉肿痛
- 食滞气胀
- 口疮
- 牙痛
- 疮疥
- 瘾疹
How to Use
Boil MInt leaves and water, then turn to a low heat and cook for 20-30 minutes. Drink it as water.
食用方法
把薄荷叶和水煮沸，再转小火煮20-30分钟, 当水喝。
